Mocha Frappuccino
This drink originating in Italy, is now perceived as coffee in many parts of the world. In Italy it is consumed only in and around breakfast.
INGREDIENTS
DOUBLE SHOT COFFEE + ICE + 20 ML SUGAR SYRUP + 80 ML MILK & BLEND TOGETHER TOP WITH WHIPPED CREAM + CHOC SYRUP + CHOCO CHIPS.
PREPARATION TIME
N/A
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Prepared With Our One & Only Nettare’s Premio Machine
