Italian Iced coffee
This drink originating in Italy, is now perceived as coffee in many parts of the world. In Italy it is consumed only in and around breakfast.
12-15 ESPRESSO ICE CUBES,
30 ML SUGAR SYRUP &
100 ML OF FROTHY MILK.
LIKE THIS RECIPE ?
Enjoy This Recipe’s Authentic Taste
Prepared With Our One & Only Nettare’s Premio Machine